Ceramic bakeware is popular for its environmental friendliness and excellent thermal conductivity. Ceramic baking dish is usually made of traditional fired clay and does not contain a metal layer. For holding and scalding protection, ceramic bakeware generally has double handles and lids
Ceramic baking trays are mainly used for baking food, such as bread, cakes, biscuits and meat. They can evenly conduct heat, so that the food is evenly heated in the oven, thus achieving the ideal cooking effect. In addition, ceramic materials usually have good high temperature resistance and beautiful appearance, which is suitable for direct table consumption.
Ceramic tableware is made of ceramic, it has the characteristics of heat resistance, corrosion resistance, wear resistance, can resist high temperature and acid and alkali corrosion, not easy to deformation, can be used for a long time. 1. Environmental protection and hygiene. Because of this, ceram